Sanitizer

Cleaning a house can sometimes be challenging, especially when you go for a whole house deep cleaning session. It is easy to miss out on some spots where dust can build up. Viruses and bacteria too can linger in hard-to-reach spots in the kitchen or toilets . However, cleaning does not always have to be a difficult task. The secret to managing household duties and making your home spotless is to follow an easy-to-understand checklist

Here’s a handy guide to help you stay healthy through better hygiene and break the chain of infection.

Harmful viruses and bacteria can lurk in the most unexpected of places, and we may even unknowingly contribute to their spread, so it’s important to know the basics about on how to prevent illness by breaking the chain of infection.

While the risk of person-to-person transmission is much higher than transmission via surfaces, the World Health Organization and the Ministry of Health, Kuwait, recommend cleaning and disinfecting high-touch surfaces a minimum of once per day, and more if there are elders or people with pre-existing conditions living in your house.

Although you wash your hands as soon as you come home, should you also disinfect the groceries and packages that come from outside? The short answer is – YES!

Read on to understand the importance of disinfecting and how to do it effectively.

Here’s a handy checklist of precautions you should take to welcome people back to your restaurant or café safely.

The saying, “Nothing brings people together like good food”, may be true, but in today’s coronavirus times you need much more than that to make people feel safe and welcome. It is important to know that even if you’re going to reopen your restaurant, things are not going to be normal from day-1. You’ll have to put in place preventive measures, train your staff, probably hire and train cleaning personnel, and also have an arsenal of cleaners and disinfectants, to protect the health of customers and staff.

We have compiled a handy guide for reopening and running your restaurant during an active pandemic to help you navigate this uncharted territory.

Clean – Sanitize – Disinfect: Toilets

Before you even begin to welcome back your customers, you must do a thorough deep clean and s

As you get ready to re-open your Gym, we have put together this handy list of precautions to keep your members safe & healthy.

As life is beginning to swing back into action, gyms and health clubs have also reopened with strict guidelines in place. The coronavirus pandemic has set new challenges for gyms to re-open while putting the health and safety of their customers at the forefront. Gyms have to be extra cautious due to being indoors, multiple people sharing equipment, as well as shared shower and locker rooms. But this doesn’t mean that you can’t operate successfully. With the right safety practices and a few helpful tips on disinfection and sanitization, you can get ready to welcome back your customers safely.

In this article, we will discuss the risk of coronavirus in the gym and 7 safety tips you can implement to protect your members as you re-open your business.

Understanding the risk factors.

We all know that the coronavirus spreads fro